Duck Donuts – Greenburgh, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (914) 219-4811 to check today's hours. Know the hours? Send them to us.

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393 Tarrytown Rd Suite 393, Greenburgh, NY 10607

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Address393 Tarrytown Rd Suite 393, Greenburgh, NY 10607

Phone(914) 219-4811

StyleDonut shop

CountyWestchester County

Time zoneEastern Time

From city center0.8 mi north

About Duck Donuts

You will find Duck Donuts at 393 Tarrytown Rd Suite 393 in Greenburgh, 0.8 mi north of the Greenburgh city center.

Greenburgh has 3 places on our map that bake or sell fresh pastry, and this is one of them — about one per 31,318 people living in the city. The closest neighbour on our map is Panera Bread, less than 0.1 mi away.

Opening hours for Duck Donuts are not verified in our data. A quick call to (914) 219-4811 before you go saves a wasted trip, especially on holidays.

The brand runs 182 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Greenburgh	3
Nearest bakery	less than 0.1 mi
Brand locations	182

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.